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Best Three Bengali Dishes
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West Bengal is famous for an array of things , and food most important among of them. All the dishes in regular Bengali food are equally delicious. There are uncountable items in regular Bengali food like- Shukto, Aloo Potol Posto, Dal, macher jhol, shorshe ilish , mutton kosha, chicken kosha , dimer dalna, chingri macher malai kari , rosogolla, sondesh, misti doi etc. Among all of these mouthwatering dishes three recipes are given below. Shukto : Shukto is a popular mixed vegetable dish in Bengali regular food. It usually served with rice in Bengal. This recipe is delightful recipe of mixed vegetables that cooked in a mustard and poppy seed masala , panch phoron and milk. This dish has a very strong taste of mustard. One of the core vegetables that added to this regular Bengali food is bitter gourd, along with raw banana , potatoes , carrot and drumstick. Anyone can of course add their own choice of vegetables , and experiment with this dish. This is not only a tasty b
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